Articles tagged ‘Bellagio’
Yellowtail Sushi Hosts Grand Opening Celebration
By Michelle Snow | July 29th, 2008 |
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This past Friday, the Light Group opened the doors to its newest dining venture, Yellowtail Sushi Restaurant & Bar at the Bellagio, with a grand opening celebration.
Following tradition, Bellagio president Randy Morton joined exeutive chef Akira Back and others involved with the restaurant in a Japanese Sake Barrel ceremony. During the event, a barrel full [...]
Yellowtail Sushi to Open at Bellagio
By Michelle Snow | February 24th, 2008 | Add a Comment »
Those seeking a sushi fix will have a new option on the Strip this summer when the Light Group opens Yellowtail Sushi Restaurant & Bar at the Bellagio.
Award-winning chef Akira Back has created a blend of traditional and modern Japanese cuisine based on seasonal fish and ingredients flown in daily from around the world. For [...]
Vegas Dining News for November 26, 2007
By Michelle Snow | November 26th, 2007 | Add a Comment »
A few short bits of Las Vegas dining news this week, for those of you who like to eat your way around town:
Company American Bistro is now open at the Luxor. The restaurant, which counts celebrities Nick Lachey, Nicky Hilton and actor Wilmer Valderrama as investors, opened on November 16th, but will hold its grand [...]
Light at the Bellagio to Close Its Doors
By Michelle Snow | August 29th, 2007 | Add a Comment »
It was only 2 weeks ago that I reported that Tangerine at TI would be closing. Now comes word that the Light Group will also be closing their flagship club, Light at the Bellagio.
It’s been rumored for months, but not confirmed until this week when they listed the “Lights Out” party tonight on their schedule. [...]
Bellagio Waters Dance to Elvis
By Michelle Snow | July 23rd, 2007 | Add a Comment »
Check out this really fun video I unearthed on YouTube of the Bellagio’s fountains doing their dancing water show. The song? What else - “Viva Las Vegas” by the King.
http://youtube.com/watch?v=q2q38iXOigE
Vegas Resorts Place on Travel + Leisure World’s Best List
By Michelle Snow | July 11th, 2007 | Add a Comment »
Travel + Leisure Magazine released their 2007 “World’s Best Lists” this week and there’s good news and bad news for Las Vegas.
The good is that the city had three resorts place on the lists, which were determined by surveys mailed to subscribers of the upscale travel publication. The subscribers were asked to name and rate [...]
Bellagio Gallery of Fine Art Hosts Picasso Exhibit
By Michelle Snow | April 29th, 2007 | Add a Comment »
Though most people know his work through his paintings, Pablo Picasso was also famous for his work in another art form, ceramics.
In the late 1940s, he began working in that medium, creating artistic ceramic works in the south of France. His body of ceramic art runs twenty years and via an arrangement with Bernard Ruiz-Picasso, [...]
New Spring Displays at the Bellagio
By Michelle Snow | March 19th, 2007 | Add a Comment »
The Bellagio’s Conservatory & Botanical Gardens has done a seasonal change of their displays. Gone is the homage to the Chinese New Year and in its place is a Springtime-inspired exhibit that is meant to look like an oversized backyard garden.
Tens of thousands of individual plants and blooms have been placed in ways to simulate [...]
Travel + Leisure Readers Rank World’s Best
By Michelle Snow | July 17th, 2006 | 1 Comment »
Travel + Leisure Magazine recently conducted their 11th annual poll asking readers to name their choices for the very best in travel worldwide. The poll results were released and unfortunately not one Vegas property appeared on the Top 100 in the World — but there were two that appeared on the Top 100 in the [...]
Roberto Cavalli Vodka Vegas Launch at Light
By Michelle Snow | July 13th, 2006 | Add a Comment »
Italian designer Roberto Cavalli is known worldwide for his fine women’s and men’s fashions. Now he is venturing into a new area — fine spirits. This spring, Roberto Cavalli Vodka was released in six states, including Nevada. This ultra-premium vodka is made using Italian water and Italian-grown grain, “filtered through layers of crushed Italian marble [...]
